protect
product
&people
Reinforcing
your production
line against
bacteria
OUR TEAM
Our team
A DRIVE FOR INNOVATION AND
FOOD-SAFETY
Our people work with determination with the aim of improving the hygiene methods in the food industry, always having in mind the needs of the different agents involved in the food value chain
STEINUNN MARTA GUNNLAUGSDÓTTIR
CFO
MARTINA DIMOSKA
CHEMICAL ADVISOR
Chosen by world-leading businesses in sustainability
Successfully tried and tested in a world-leading
food production industry, Iceland‘s fisheries
Chosen by world-leading
businesses in sustainability
Successfully tried and tested in a world-leading
food production industry, Iceland‘s fisheries
Our vision
WORKING WITH A LONG-TERM
GOAL
To become the favoured partner in the food value chain for refined hygiene methods and solutions that better ensure sustainability and food safety
INTEGRITY
Building trust with our partners is a priority. Food hygiene is a delicate matter, and a deep knowledge of our partners' challenges and struggles is needed in order to assist them in the most precise way
PERSEVERANCE
Research and development, innovation and a tailor-made approach require continuous effort and the strength to overcome moments when obstacles appear
PASSION
Passion is essential, driving us to be dedicated and having a sense of duty.
We are motivated in the pursuit of something important and meaningful for our team
ÞORVALDUR S. KRISTJÁNSSON
CHAIRMAN
MARGRÉT GEIRSDÓTTIR
BOARD MEMBER
EINAR MÄNTYLÄ
BOARD MEMBER
JAKOB KRISTJÁNSSON
PHD. IN BIOCHEMISTRY
GUÐBJÖRG H. ÓSKARSDÓTTIR
PHD. IN CHEMICAL ENGINEERING
